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The Large EGG is the most popular size and a favorite to handle the cooking needs of most families and gatherings of friends. Accommodates all EGGcessories for baking, roasting or smoking. It’s versatile enough for weekend cookouts or pizza parties, large enough for eight steaks at once, and efficient enough for an impromptu meatloaf for two!
- Grid Diameter: 18.25 in / 46 cm.
- Cooking Area: 262 sq in / 1688 sq cm.
- Weight: 162 lbs / 73 kgs.
- 20-pound turkeys.
- 12 burgers.
- 6 chickens vertically.
- 8 steaks.
- 7 racks of ribs vertically.
The Large EGG can cook
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